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  • Writer's pictureBCK

Strawberry Ladybugs Dessert

Get creative with strawberries and chocolate to make Strawberry Ladybugs, the best dessert to welcome Spring!


What You Need:

  • Strawberries

  • Blueberries

  • Melting chocolate, or chocolate chips and a tiny bit of coconut oil

  • Toothpicks


What You Do:

  • Wash your fruit. Halve your clean strawberries and set your blueberries aside.

  • On a plate, set your cut strawberries red facing up.

  • In a microwave-safe bowl, heat your chocolate in 30-second increments, stirring in between until your chocolate is fully melted. Add 1 tsp coconut oil to achieve velvety-smooth chocolate!

  • Use a toothpick to place a dot of melted chocolate at the wide-end of your halved strawberries, then put a blueberry on the chocolate. This will eventually harden. Now you have a head for your ladybug!

  • Use your toothpick and melted chocolate to then create a vertical line down the back of your ladybug body (strawberry) and decorate with dots of melted chocolate on each side.

  • To go the extra mile, use the toothpick and chocolate to give your ladybugs legs, 3 on each side, and little antennae!

  • Serve and enjoy!

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